Alison Ozgur MAT, MHS, RDN
Registered Dietician, Author and Instructor
Alison Ozgur is a registered dietitian nutritionist and wellness expert with advanced training and expertise in whole food, plant-based nutrition. In 2012 she co-authored her first book, Go Beyond Good: The Trail to a Lifetime of Health and Vitality! That same year she was invited to join the online instructor team at the T. Colin Campbell Center for Nutrition Studies. Alison is a forever teacher and is grateful to share her wellness and nutrition expertise at Miraval Arizona Resort & Spa.
Throughout her two-decade career as a registered dietitian, Alison has expanded her love of health and wellness as an author, college instructor, middle and high school health teacher, certified meditation and mindfulness teacher, and registered yoga teacher. Alison completed her Bachelor of Science degree in Dietetics from Western Michigan University. She holds a Master of Health Science degree from Saint Francis University and a Master of Arts in Teaching from Concordia University. She is currently in the process of completing her certification as a Lifestyle Medicine Professional through the American College of Lifestyle Medicine.